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Wild Pacific Salmon
Caught in the cold clear waters off Alaska and Canada, our wild red salmon is a natural source of flavour and full of flavour. It’s also incredibly versatile, perfect for adding omega-3 to everything from salad to fishcakes.
Ingredients
Pacific Keta Salmon (Oncorhynchus Keta) (99%), Salt
Nutritional Info (per 100G)
Energy 519kJ / 123kcal
Fat 4.1g
Protein 21.6g
Salt 0.9g
