RECIPES
RECIPES
RECIPES

RECIPES

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Mexican Inspired Spicy Tuna Tacos

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Nutrition
INGREDIENTS
1 pouch John West Stir & Serve Tuna in Spicy Mexican Sauce (300g)
6 small corn or wheat soft tacos (or mini wraps)
Two handfuls crispy lettuce, finely shredded
2 tbs guacamole
½ lime
Few pink pickled onions
Few fresh coriander leaves
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Stir & Serve Tuna in Spicy Mexican Sauce
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Serves 2Ready in 10 minutesNo fuss

A Quick, High-Protein Taco Recipe for a Fast, Flavour-Packed Dinner

Bored of the same old chicken for Taco Tuesday? Add a twist to your midweek evening meals with these easy, high-protein Spicy Tuna Tacos! Made with John West Stir & Serve Tuna in Spicy Mexican Sauce, it’s a fast, flavour-packed dinner that’s ready in minutes without the effort.

Just heat the pouch, spoon into crunchy shells or tortilla wraps, and load up with your favourite fresh toppings. Tasty & ready in minutes. Just how you like it!

 

Step 1
Wash and finely shred the lettuce and cut the lime half into four wedges.
Step 2
Open the pouch of Stir & Serve and heat in the microwave at 600W for 2 minutes. Alternatively empty the pouch into a pan and heat gently on the hob for about 3 or 4 minutes. Check that its piping hot.
Step 3
Meanwhile heat the tacos a few at a time in a dry frying pan. Alternatively, wait until the tuna is heated then pop the tacos onto a plate and heat in the microwave for one minute.
Step 4
Add some shredded lettuce to a taco, followed by a spoonful of the heated tuna in sauce, a few pink onions and a little coriander. Serve with the guacamole and wedges of lime for squeezing over.
Nutritional Information
Per 100g Per Portion Traffic Light Rating % R.I. per portion
Energy 163kCal 518kCal 26%
Energy 683kJ 2172kJ
Protein 9.4g 29.9g
Fat 6.6g 20.9g AMBER 30%
of which saturates 1.2g 3.9g GREEN 20%
Carbohydrates 15.8g 50.4g
of which sugars 2.9g 9.2g GREEN 10%
Fibre 1.9g 6.1g
Salt 0.68g 2.17g RED 36%

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