OUR PRODUCTS
Herrings in Mustard & Dill Sauce
INGREDIENTSHerring Fillets (67%), Water, Sunflower Oil, Mustard Powder (3%), Skimmed Milk Powder, Sugar, Spirit Vinegar, Salt, Maize Starch, Dill, Parsley, Thickeners: Guar Gum, Xanthum Gum, Spice.
AllergensContains Fish, Milk, Mustard.
Nutritional Info (per 100g)
- Energy kJ 1068
- Energy kCal 257
- Protein(g) 13.8
- Carbohydrate(g) 4.3
- Sugars(g) 3.1
- Fibre(g) Trace
- Fat(g) 20.6
- Fat(g) 3.6
- Polyunsaturates(g) 8.9
- Omega-3(g) 1.7
- Sodium(g) 0.7
©2011 John West
