OUR PRODUCTS

Herrings in Mustard & Dill Sauce

INGREDIENTSHerring Fillets (67%), Water, Sunflower Oil, Mustard Powder (3%), Skimmed Milk Powder, Sugar, Spirit Vinegar, Salt, Maize Starch, Dill, Parsley, Thickeners: Guar Gum, Xanthum Gum, Spice.

AllergensContains Fish, Milk, Mustard.

Nutritional Info (per 100g)
  • Energy kJ 1068
  • Energy kCal 257
  • Protein(g) 13.8
  • Carbohydrate(g) 4.3
  • Sugars(g) 3.1
  • Fibre(g) Trace
  • Fat(g) 20.6
  • Fat(g) 3.6
  • Polyunsaturates(g) 8.9
  • Omega-3(g) 1.7
  • Sodium(g) 0.7