Sardines evoke that feeling of summer and the perfect grilled taste straight from the barbecue. Now, thanks to John West, you can enjoy that summer taste all year round.
With another World's First Technology, we're introducing Grilled Sardines, either in natural oils or with a slice of lemon.
Because we don't add brine or oil, it gives a superior quality and a really fresh taste. And because we're packing it in bigger tins, means you can make a meal of it.
Why not try sardines on pastry, the posh alternative to sardines on toast, or the sumptuous grilled sardines with caramelised red onions and basil or why not push the boat out and make grilled sardines with crushed new potatoes and grain mustard?
